My grandmother often made this for my family at holidays and also just with good homemade meals. I hope you enjoy it as much as I have!
Author: Amy
This is a delicious and easy dressing recipe using chicken. It can be moist or dry depending on the amount of broth used.
Author: Holly
Chock full of spices that really make this stuff sing. This is enough for one turkey.
Author: Kevin Ryan
This is a cornbread stuffing with jalapenos, cranberries, bacon, and pecans. I cooked up this recipe while living in Texas. I serve it with turkey but I have also stuffed it in apples and cooked them in...
Author: rhondarella
Your grandma ain't got no shake on this! Join the click! I know...poppy seeds?! It does, however, make for a visually-stunning dish! You can make this easy stuffing up to four hours ahead; just cover and...
Author: LADYMHARRIS
A truly 'Deep South' cornbread dressing. My mom's, of course!
Author: Kim Benton
Toasted cornbread cubes are mixed with butter-sauteed veggies and seasoned lightly. You can use this to stuff a turkey as-is, or put into an oven-safe dish and bake until a golden brown crust is formed....
Author: Semichee
Vegetables and homemade cornbread are baked into a delicious traditional stuffing. Enjoy!
Author: Mandy
Wonderful, tender, juicy chicken. Not to speak of how great the stuffing and potatoes are.
Author: Kat
Aunt Lynne Stickrod's muffin recipe for a stuffing variation at Thanksgiving.
Author: tahoeshepherds
This is a flavorful variation on traditional cornbread dressing. It's delicious even when cold. Try it in a sandwich with leftover turkey!
Author: Barbara
My mom makes this every Thanksgiving and it's never a disappointing alternative to traditional bread stuffing. Every time I make this for our neighborhood holiday potluck it's the first stuffing to be...
Author: Anne Marie Villaluz
I fix this because it's everyone's favorite dish (besides the turkey and dessert). - Big Jim
Author: BIGJIM
This is a seafood stuffing that has been in my family for a while. We have never actually stuffed the bird with this to avoid the turkey having a 'fishy' taste. We tend to like our dressing very moist,...
Author: TIANA1T